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Mayonase cake is pretty solid.My Jr.high history teacher used to make it every year wen we were studying the great depression.
We were all skeptical, but ended up liking it, to the point where we got excited when it came ack for the next years class that she had.
I've heard it makes a grilled cheese "better" but I'll pass.
When I was a kid my mother always bought Miracle Whip. To this day I don't know what it really is, but when I finally got old enough I bought Hellmans real mayo and never looked back.
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