What are your non-traditional Thanksgiving foods?

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  • lhamilton1807
    Friends paint friends
    • Aug 2020
    • 1124
    • Oregon

    #1

    What are your non-traditional Thanksgiving foods?

    Three people in my family are vegetarians so we hunted for a long time to find a replacement for turkey, and I didn’t want some weird pink goo unmeat - most of those are just gross.

    A few years ago my wife found a roast cabbage recipe that’s really good. We add this to the big pile of food each year. The gravy is incredible.

    Anyone else have non-traditional or unique recipes to share?
    Last edited by lhamilton1807; 11-26-2025, 01:54 PM.
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  • Ecapnation
    MCB Member
    • Jul 2020
    • 4209
    • South Central Long Island

    #2
    I've pushed a Korean sweet potato recipe instead of the gross marshmallow cover glop whenever I'm hosting.

    Roast sweet potatoes in in the oven then toss in a soy sauce, garlic, honey, and gochujang mix then back in the oven to tighten up

    Hits all the notes needed

    Comment


    • lhamilton1807
      lhamilton1807 commented
      Editing a comment
      That sounds awesome. I also hate traditional candied sweet potatoes.

    • Ecapnation
      Ecapnation commented
      Editing a comment
      If you try it the recipe is pretty flexible adjust the ratios for salty/sweet/heat. The garlic intend to use a bunch but I like it.
  • Grendel
    MCB Member
    • Jul 2020
    • 1979
    • Lexington, SC

    #3
    Brunswick Stew


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    • DocsMachine
      MCB Member
      • Jul 2020
      • 2699
      • Alaska

      #4
      On the carnivore side, over the years we've done a Moose Roast, fire-pit-cooked-for-12-hours Elk roasts, and one glorious year, the traditional Thanksgiving Black-Bear-Sausage Chili with homemade cornbread.

      We've also done spaghetti (made extra-traditional one year by using turkey meat, which was pretty good) both fried and grilled halibut, crab legs, and one year, three rabbits.

      Yeah, there's been a lot of turkeys and hams, too, but back in the day, my family didn't stand that hard on tradition.

      Doc.
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      • lhamilton1807
        lhamilton1807 commented
        Editing a comment
        Nothing says “I live in Alaska” like having moose, elk, and bear on the menu
    • CatFarmers
      MCB Member
      • Dec 2024
      • 150
      • Coastal NC

      #5
      I usually do a seafood boil. This year, Im doing hamburgers with homemade mac and cheese w/hotdogs. There will be a salad at some point.

      Comment

      • boomersruckus
        Professional Knucklehead
        • Jul 2023
        • 274
        • Behind you, In the shadows.

        #6
        Slow cooker tortellini
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        • William the Third
          I do cocaine!
          • Jul 2020
          • 1099
          • WNC

          #7
          That cabbage looks pretty good.
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